First thing I did however was to put a pot of turkey stock in the PC using the bones of my roasted turkey from last week, and then on to the leg of lamb. I'm pretty sure I posted the recipe for a spice rub that I love to use on a leg of lamb. One of the four ingredients is fresh rosemary.http://tracysfoodandthought.blogspot.com/2009/04/tis-season.html. Chopping fresh rosemary is a labor of love...in other words, it would be a drag to do if you didn't love delicious homemade meals made with the freshest of ingredients!
The other thing I threw together was some fresh salsa. I've been using fresh salsa in my guac smoothies and I'm lovin' it! I'm still lured in by discount food...but this time it was a couple of mangos....not 1/2 price candy! Anyway, I never buy, therefore never eat mangos. For a fruit they are seriously high in calories so I ususally pick some other fruit. But these were less than 1/2 price, so I thought I'd dice them and freeze for another time....like this was my last chance on earth to buy a freakin' mango! I'm weird.