After getting a bit lean last month for our video shoot, I've managed to plump back up again (in a good way), so while planning my weekly food for next week I'm also planning my snacks. Too bad I ate the rest of the apricots....should I buy more? Or move on? One thing is for sure, I love this combination enough to remember it and make it again.
Mark and I are going to Seattle next weekend for an RKC re-Cert on Friday, an HKC on Sat., and a 4 hour workshop on Sunday....where I'll be teaching "Programming the Swing, the workouts", in addition to material for Programming the Swing #2! Never before seen outside my classroom, I have some advanced swing routines and techniques that will keep us swinging for, uh, maybe 3 hours! That could mean over 3000 swings! Hope you can come! (for more info contact Andrea U-Shi Chang at Kettlebility in Seattle WA)
Since we are leaving on Thursday I only need to prepare for the next 5 days. Here are my thoughts about what I'll make....mostly the usual stuff because I love my usual stuff!
veg soup (which means I'll have to poach a couple of chickens)