Wednesday, January 9, 2013

Winter Lamb Stew with Orecchiette Pasta and Garbanzo Beans....recipe and technique coming soon!

I'm going to do a beef version of this over the weekend.  Lamb is not for everybody!


guy said...

OMG! That looks too good to eat, amazing!

Tracy Reifkind said...


one of the things I'd like to get better at is "plating" and food photography (well, photography in general) Sometimes I get lucky and take a really nice shot, like this one!

I'm going to be doing more and more posts about food and diet soon.

You have a pressure cooker, right?

Maribel said...

This looks amazing!! I can't wait for the recipe!

Tracy Reifkind said...


Mark said to me last night that it was the best soup I've ever made!