tag:blogger.com,1999:blog-1813295658825716967.post830389432545925902..comments2024-03-14T00:19:26.271-07:00Comments on Tracy Reifkind's Training Food and Thought: Avocado Corn Spinach w/lime smoothie and confessions of a supermarket roasted chickenTracy Reifkindhttp://www.blogger.com/profile/07868257020358013257noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1813295658825716967.post-49821144979360788112011-02-21T10:49:32.188-08:002011-02-21T10:49:32.188-08:00Bee,
I got it down! I started to write a blogpo...Bee, <br /><br />I got it down! I started to write a blogpost about it last night and I just haven't finished it yet!<br /><br />More to come soon!Tracy Reifkindhttps://www.blogger.com/profile/07868257020358013257noreply@blogger.comtag:blogger.com,1999:blog-1813295658825716967.post-46159160240458040132011-02-21T09:08:34.091-08:002011-02-21T09:08:34.091-08:00Keep trying on that smoothie! I switched to co...Keep trying on that smoothie! I switched to cottage cheese the last two mornings, and to be honest, I didn't taste a difference!! I wonder if it's because I use so many greens in mine and they just overpower that flavor anyway -- I know you don't add greens to yours, so that was my thought.<br /><br />Your chicken sounds so good! I've added the lemon and onion (and fresh rosemary) but never tried an apple. I'll have to try that!Beehttps://www.blogger.com/profile/08858121229597472472noreply@blogger.comtag:blogger.com,1999:blog-1813295658825716967.post-33041347413346566172011-02-20T17:16:30.562-08:002011-02-20T17:16:30.562-08:00Maribel,
The reason I didn't throw the corn i...Maribel,<br /><br />The reason I didn't throw the corn in afterwards is that it was frozen! Somehow biting into frozen corn doesn't sound appealing, lol<br /><br />But I do see your point, maybe making the smoothie without the corn and adding fresh corn into it afterwards will be good. As I wrote, I'll use corn stock instead of water and wait until summer.<br /><br />I'll definitely look for the dry roasted corn at the Asian market, that sounds as if it would have many applications.<br /><br />Decided just now to pressure cook the two chickens I bought! I'll harvest the meat for soup and salads, but I've got extra bones from the others I bought, so the stock I can make with all of those bones will be extra rich.Tracy Reifkindhttps://www.blogger.com/profile/07868257020358013257noreply@blogger.comtag:blogger.com,1999:blog-1813295658825716967.post-1536597965726248352011-02-20T13:27:57.960-08:002011-02-20T13:27:57.960-08:00That sounds like a creamy avocado gazpacho or chil...That sounds like a creamy avocado gazpacho or chilled soup. I wonder if you could just toss the corn in after it's all blended and you can have some "bite" in your smoothie. I think I'll try it that way.<br /><br />Like you, I like to make my own roasted chickens...but I don't discriminate at all and those pre-made roasted chickens have saved me plenty of times.<br /><br />Oh, and at the Asian market, they have this dry-roasted corn, it's in the bean section, and you boil it for cold or hot tea, unsweatened. I tried it at a Korean restaurant once and it's pretty tasty. You can try that to get more corn flavor too.Maribelhttps://www.blogger.com/profile/15154525905299973420noreply@blogger.com